Most Popular in:
New in Wellness Treatments (page 13 of 41)
Sleep is more elusive than ever for clients throughout the United States.
From Spa Chef Steve Sicinski and Executive Chef Steven Bernstein, Mii amo, Sedona, Arizona
Learn the specific ways this super fruit can help improve your clients' health.
From Executive Chef Chad Luethje of Miraval, Tucson, Arizona
From Pastry Chef Nathaniel Reid, St. Regis Monarch Beach Resort, Dana Point, California
By: Cathy Christensen
This common Indian spice can warm up your spa menu.
As the lack of nutrition and physical activity continues to result in rising rates of preventable conditions, the question of government intervention is being posed.
Nutrition expert Patty James offers these easy tips to help you and your clients become healthier in 2010.
Feeling uplifted urges people to go out and perform good acts themselves, research says.
By: Simone Baroke
What's good for the body can be good for the mind--and for the spa owner.