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New in Ingredients (page 15 of 44)
Scientists at The University of Texas Health Science Center have reported that a combination of resveratrol, grape seed extract, calcium D-glucarate and ellagic acid may suppress damage that can cause skin cancer.
A natural anti-acne ingredient has been derived from an ayurvedic plant for antimicrobial, anti-inflammatory and anti-scarring properties.
By: Jennifer Linder, MD
Find out the causes of hyperpigmentation in darker-skinned clients and the myriad of ingredients to use for treatment.
A recent session at the American Academy of Dermatology's Summer Academy Meeting 2010 looked at ways vitamins, medications and food may work to help prevent skin cancer.
Researchers have found that higher vitamin E consumption may lead to lower instances of eczema.
The Personal Care Products Council has effected an initiative through which the U.S. Food and Drug Administration (FDA) would have a greater role in assessing ingredient safety for personal care products sold in the United States.
By: Carol and Rob Trow
Clear up the confusing topic of parabens.
By: Jonathan Selzer, PhD
By consuming foods and beverages that encourage internal health, aging gracefully may be possible.
Provital Group sourced Poria cocos, a fungus used in Traditional Chinese Medicine, to create a multi-targeted active for mature skin.
By: Cathy Christensen
This juicy gem brightens the skin and summer days.