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The Amazing Blueberry

By: Ada Polla Tray
Posted: June 6, 2008, from the February 2007 issue of Skin Inc. magazine.

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4 R Lichtenthaler, F Marx, Total oxidant scavenging capacities of common European fruit and vegetable juices. J Agric Food Chem 53(1) 103–110 (2005)

5 H Sakagami, K Asano, K Takahashi, S Terakubo, Y Shoji, H Nakashima, W Nakamura, Anti-stress activity of mulberry juice in mice. In Vivo 20(4):499–504 (2006)

6 Ibid, Morazzoni, pp3–29

7 AS Polla, LL Polla, BS Polla, Iron as the malignant spirit in successful ageing. Ageing Res Rev. 2(1) 25–37 (2003)

8 A Svobodová, J Psotová, D Walterová, Natural phenolics in the prevention of UV-induced skin damage. Biomed Papers 147 137–145 (2003)