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A Recipe for Rosemary
By: Cathy Christensen
Posted: October 26, 2010, from the November 2010 issue of Skin Inc. magazine.
page 2 of 7
Marinated Shrimp on Rosemary Brochettes—Rancho La Puerta, Tecate, Baja California, Mexico;
Garlic-Rosemary Chicken in a Pot—California Health & Longevity Institute, Westlake Village, California;
Seasonal Fruit Sautéed With Rosemary Honey—Les Sources de Caudalíe, Martillac, France;
Rosemary Scented Almonds—See this Web Exclusive recipe from The Lodge at Woodloch, Hawley, Pennsylvania; and
Sungold Tomato and Rosemary Soup—See recipe from Executive Chef Peter Schott of The Lodge at Woodloch.